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FAO - Food and Agriculture Organization of the United Nations  iconeIs the planet approaching "peak fish"? Not so fast, study saysNon-press
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09.07.18   41783 
Amélie Cabirol, Andrew Barron / Thr Conversation  iconeBees get stressed at work too (and it might be causing colony collapse)Non-press
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18.06.18   41796 
Elephant Family  iconeA new investigative report turns the spotlight onto the escalating trade in Asian elephant skinNon-press
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24.04.18   41561 
Audrey Garric / Le Monde  iconeLa Norvège va interdire les élevages d’animaux à fourrureIn the Press
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15.01.18   41398 
IUCN - The World Conservation Union  iconeUnsustainable food systems threaten wild crop and dolphin species – IUCN Red ListNon-press
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05.12.17   41401 
Proceedings of the National Academy of Sciences (PNAS)  iconeBiological annihilation via the ongoing sixth mass extinction signaled by vertebrate population losses and declinesAnalysis
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23.05.17   41341 
WWF - World Wildlife Fund  icone30% des sites Unesco menacés par le trafic d’espèces sauvagesDocuments
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18.04.17   41203 
Vince Beiser / The Guardian  iconeSand mining: the global environmental crisis you’ve probably never heard of Analysis
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27.02.17   40940 
Público (Portugal) / Courrier International  iconeBiodiversité. La menace planeDocuments
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11.02.17   41260 
Yann Laurans / IDDRI  iconeA monkey on the back of Davos
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24.01.17   40862 
IOP Science  iconeCould Rudolph and friends help to slow down our warming climate?In the Press
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22.12.16   40945 
Deutsche Welle  iconeBombing coral to catch fish in Tanzania
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19.12.16   40727 
Moses Chakanga, Flora Müller, Klemens Riha / D+C Development and Cooperation  iconeCross-border wildlife protectionAnalysis
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16.11.16   40575 
WWF - World Wildlife Fund  iconeLiving Planet Report 2016Documents
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27.10.16   40467 
Antoine Guerrier, Lucas Valdenaire / France Culture  iconeComment la France perd ses abeilles (et leur miel)In the Press
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26.10.16   40470 
Paul Benkimoun / Le Monde  iconeLes oiseaux migrateurs jouent un rôle clé dans la grippe aviaireIn the Press
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13.10.16   40403 
Adam Punzano, Joe Tucker / Open Democracy  iconeAmazonian communities at the front line against climate change In the Press
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10.10.16   40431 
Paul Butler / The Conversation  iconeA 400-year-old shark is the latest animal discovery to reveal the secrets of long lifeAnalysis
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08.09.16   40242 
UNESCO  iconeWorld Heritage in the High Seas. An Idea Whose Time Has ComeNon-press
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03.08.16   40391 
  iconeAntibiotic resistance - is the meat we eat fuelling a ticking health bomb?Documents
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21.07.16   40074 
Mike Lee, Paul Oliver / The Conversation  iconeThe Earth’s biodiversity could be much greater than we thoughtAnalysis
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20.07.16   40155 
UNESCO / IUCN  iconeWorld Heritage in the High Seas: An Idea Whose Time Has Come. World Heritage reports 44Documents
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15.07.16   40392 
UNEP / PNUE  iconeThe rise of environmental crime
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08.06.16   40535 
Peter Singer / Project Syndicate  iconeAre Insects Conscious?Analysis
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12.05.16   40861 
Le Monde  iconeComprendre le vrai poids de la viande sur l’environnement
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20.03.16   39493 
Stéphane Foucart / Le Monde  iconeLe déclin des abeilles expliqué en 3 minutesDocuments
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19.03.16   39546 
FAO - Food and Agriculture Organization of the United Nations  iconeFreebee: How bees can help raise food security of 2 billion smallholders at no costNon-press
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19.02.16   39281 
Benjamin Roche / The Conversation  iconeComment l’érosion de la biodiversité favorise l’émergence de virus et bactériesAnalysis
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18.02.16   39309 
WWF - World Wildlife Fund  iconeCroissance bleue : la méditerranée face au défi du bon état écologique Documents
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20.01.16   39065 
Robert J. Burrowes / ALAINET  iconeExtinction is ForeverAnalysis
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08.12.15   38892 
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Is the planet approaching "peak fish"? Not so fast, study says

Author : FAO - Food and Agriculture Organization of the United Nations
Global fish production will continue to expand over the next decade even though the amount of fish being captured in the wild has levelled off and aquaculture's previously explosive growth is now slowing, says a new report by the Food and Agriculture Organization of the United Nations (FAO).
The latest edition of the agency's The State of World Fisheries and Aquaculture (SOFIA) report projects that by 2030 combined production from capture fisheries and aquaculture will grow to 201 million tonnes.

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